Join us for Easter Buffet Brunch, Sunday, April 16, 2017 from 10am til 3:30pm. Featuring a complimentary champagne or mimosa($1.00 refills), full buffet, and made to order eggs benedict. $29.95 Adults, $14.95 children 12-5, free children 4 and under. Call to make reservations. Reservations are recommended.
Hours & Location
Monday, Jan. 23, Dixie’s will close at 7:00pm for our Employee Holiday Party. Sorry for any inconvenience.
Free guest parking is available in the lot conveniently located on the corner of Grand Ave and St. Albans Street.
Authenticity is key when it comes to the food at Dixie’s on Grand. The menu was crafted by a Louisiana native bringing family recipes straight from cajun country. This isn’t just southern food, it’s classic southern comfort food.
3-6PM EVERY DAY
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Dixie’s on Grand has been sharing the Southern tradition of serving authentic comfort food with warm and gracious hospitality to the Twin Cities for the past 30 years.
In the kitchen, our recipes come straight from cajun country with a menu designed by a Louisiana native. Many of the recipes have been handed down through generations and it’s classic menu favorites like our fried chicken and po’ boys that keep our guests coming back again and again.
We offer additional global dining at our Grand Avenue location and invite you to try Emmett’s Public House and Saji-Ya. We’re grateful to be locally owned and active members of the community and look forward to the next 30 years!
John, Abby, and Peter
Events & Specials
DAILY FROM 3-6PM
$2.75 Domestic Bottles & Well Drinks
$3.75 Import Bottles, Summit, & Light Taps
$4.00 House Red & White Wine
WEDNESDAYS FROM 6-CLOSE
All bottles of wine are 1/2 Price.
THURSDAYS FROM 6:30-CLOSE
All bourbons are 1/2 price.
FRIDAY FROM 6-CLOSE
Fish and Chips- Citrus Beer Battered Cod served with Malted Fries, Mushy Peas, and Tartar Sauce.